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1/10
Bonito sashimi
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Fresh lean meat has a strong umami flavor and pairs perfectly with alcohol.
1/10
Simmered rockfish
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A highly recommended dish featuring high-quality rockfish simmered to perfection.
1/10
Special oden made with seasonal ingredients
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Oden, with its flavorful broth, allows you to enjoy seasonal ingredients.
1/10
Assortment of raw snow crab
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Because it's served raw, the natural sweetness of the crab really stands out, making it incredibly delicious.
1/10
Snow crab
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A luxurious dish packed with plenty of crab miso and roe!
Oden
Dish
1/10
Assorted sashimi for one person
2200 yen(税込)
"Sashimi Platter (1 serving)" made with carefully selected fresh fish.By serving small portions of the most seasonal fish of the day, even one person can enjoy a variety of flavors.This popular dish is easy to order even for first-time customers, and it allows you to feel the season and the chef's attention to detail.
1/10
Aji Namero (a type of minced horse mackerel dish)
1540 jpy(税込)
"Aji namerou" is made with fresh horse mackerel.This dish features fish minced with miso and spices, bringing out the fish's natural flavor.It features a crumbly texture and a rich aroma, making it an excellent pairing with alcohol.Because they use fresh seasonal fish, this popular dish offers a different flavor each time you visit.
1/10
Shellfish sashimi
1760 yen(税込)
"Baigai sashimi" has a crunchy texture and the scent of the sea.Fresh clams are carefully prepared to bring out the maximum flavor.It has a refreshing taste and pairs well with beer or sake.This is a popular dish that goes well with sake, allowing you to enjoy the natural texture and sweetness of shellfish.
1/10
Himi Port Skipjack tuna sashimi
1760 yen(税込)
1/10
Shinminato Port Yellowtail sashimi
1760 yen(税込)
1/10
Deep-fried new potatoes with the skin on
880 yen(税込)
1/10
Shrimp and fluffy mini spring rolls (5 pieces)
1300 yen(税込)
1/10
Rich Bluefin Tuna Cream Cheese Spring Roll with Pickled Fish Innards (1 roll)
¥ 660(税込)
1/10
Corn tempura
990 yen(税込)
1/10
Japanese Black Wagyu Beef Tendon Stew
1100 yen(税込)
The beef tendons, simmered until incredibly tender, are thoroughly infused with flavor, creating a comforting taste along with the aroma of the broth.It pairs perfectly with alcohol, making it a popular staple menu item whether as a first dish or for when you want to enjoy a drink at a leisurely pace.
1/10
Potato salad for adults
¥ 770(税込)
This "adult potato salad" features moist potatoes infused with the aroma of smoke and spices.This popular menu item offers a unique twist on the classic potato salad, providing a taste reminiscent of a pub.It's the perfect accompaniment to alcoholic beverages, and a highly popular item with a high repurchase rate.
1/10
Maruchan Toyama Black Ramen as a final dish
1100 yen(税込)
1/10
Ajillo with seasonal ingredients and smoked Camembert
1760 yen(税込)
The ingredients vary depending on the season.
1/10
Specialty Hanauta-yaki
1870 jpy(税込)
The fluffy, oven-baked egg encases braised pork from Toyama.
1/10
Braised pork shoulder loin from Toyama Prefecture (a snack dish)
1650 yen(税込)
